Turkey Spinach Wrap

Looking for a quick and healthy meal idea? Discover the delicious Turkey Spinach Wrap! Packed with lean turkey, fresh spinach, and other nutritious ingredients, this wrap is perfect for busy days and meal prep. In just 15 minutes, you can create a tasty dish that’s easy to customize to your liking. Click through for the full recipe and tips on making the perfect Turkey Spinach Wrap today! Enjoy a nutritious meal that satisfies!

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Ingredients

4 large whole wheat tortillas

8 oz sliced turkey breast

2 cups fresh spinach leaves

1 cup shredded carrots

½ cup cucumber, thinly sliced

½ avocado, sliced

¼ cup hummus (your favorite flavor)

2 tablespoons plain Greek yogurt

1 tablespoon lemon juice

Salt and pepper to taste

Optional: ¼ cup feta cheese, crumbled

Instructions

Start by mixing the Greek yogurt and lemon juice in a small bowl. Add a pinch of salt and pepper to taste, creating a tangy spread for the wraps.

Lay out the whole wheat tortillas on a clean surface or a large plate.

Spread a tablespoon of hummus on each tortilla, covering it evenly.

Layer the sliced turkey breast on top of the hummus, distributing it evenly across all wraps.

Add a generous handful of fresh spinach leaves over the turkey, followed by shredded carrots and cucumber slices.

Place a few avocado slices on each wrap, and if desired, sprinkle some crumbled feta cheese on top for an added burst of flavor.

Carefully roll each tortilla into a wrap, starting from one end and tucking in the sides as you go to keep the fillings secure.

Once rolled, slice each wrap in half diagonally for easier handling and a beautiful presentation.

Prep Time: 15 mins | Total Time: 15 mins | Servings: 4

- Presentation Tips: Arrange the wraps on a platter, cut side up, and garnish with extra spinach leaves or cherry tomatoes for a vibrant, colorful display. Serve with extra hummus or yogurt for dipping on the side!