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The best shrimp tacos recipe combines fresh shrimp, zesty flavors, and simple steps. I love making these easy shrimp tacos for friends and family. They are bright and packed with taste.

Shrimp Tacos

Savor the taste of summer with our delicious shrimp tacos recipe! Perfectly marinated shrimp, zesty toppings, and vibrant sauces come together for a dish that's simple to make yet packed with flavor. Whether you prefer grilled, spicy, or creative variations, this recipe has it all. Discover how to elevate your taco game and impress your guests. Click through to explore mouthwatering shrimp tacos and elevate your next meal!
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Ingredients
  

1 pound shrimp, peeled and deveined

2 tablespoons olive oil

2 teaspoons smoked paprika

1 teaspoon ground cumin

1 teaspoon garlic powder

Salt and pepper to taste

8 small corn tortillas

1 cup purple cabbage, shredded

1 avocado, sliced

1 lime, cut into wedges

For the Citrus Salsa:

1 orange, diced

1 lime, juiced

1/4 cup red onion, finely chopped

1 small jalapeño, minced (optional for heat)

1/2 cup fresh cilantro, chopped

Salt to taste

Instructions
 

Marinate the Shrimp: In a bowl, combine the shrimp with olive oil, smoked paprika, cumin, garlic powder, salt, and pepper. Let marinate for at least 15 minutes while you prepare the salsa.

    Prepare the Citrus Salsa: In a different bowl, mix together the diced orange, lime juice, red onion, jalapeño (if using), and cilantro. Season with salt to taste. Set aside.

      Cook the Shrimp: Heat a skillet over medium-high heat. Once hot, add the marinated shrimp and sauté for about 3-4 minutes, or until they turn pink and opaque. Be careful not to overcook them!

        Warm the Tortillas: In another skillet or on a grill pan, warm the corn tortillas for about 30 seconds on each side until they are pliable.

          Assemble the Tacos: On each tortilla, layer a generous amount of shredded cabbage and a few shrimp. Top with slices of avocado and spoon over the citrus salsa.

            Serve: Squeeze fresh lime juice over the tacos before serving.

              Prep Time: 15 minutes | Total Time: 35 minutes | Servings: 4

                - Presentation Tips: Arrange the tacos on a colorful platter, garnished with extra lime wedges and a sprinkle of fresh cilantro for an appealing presentation. Enjoy your bright and zesty shrimp tacos!