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For Greek Chicken Bowls, you need a few key ingredients. These ingredients create a tasty and healthy meal.

Greek Chicken Bowls

Create a delicious and healthy meal with Greek Chicken Bowls! This flavorful dish features juicy grilled chicken, fresh vegetables, and tasty toppings like feta and olives. Perfect for a quick dinner or meal prep, Greek Chicken Bowls combine nutrition and taste in every bite. Discover how easy it is to make this mouthwatering dish and satisfy your cravings. Click through for the full recipe and start enjoying your own Greek Chicken Bowls today!

Ingredients
  

2 chicken breasts, boneless and skinless

1 tablespoon olive oil

2 teaspoons dried oregano

1 teaspoon garlic powder

Salt and pepper to taste

1 cup quinoa, rinsed

2 cups chicken broth or water

1 cucumber, diced

1 cup cherry tomatoes, halved

½ red onion, thinly sliced

½ cup kalamata olives, pitted and halved

½ cup feta cheese, crumbled

2 tablespoons fresh lemon juice

Fresh parsley for garnish

Instructions
 

Marinate the Chicken: In a small bowl, mix olive oil, dried oregano, garlic powder, salt, and pepper. Rub this mixture all over the chicken breasts and let it marinate for at least 20 minutes.

    Cook the Quinoa: In a medium saucepan, bring chicken broth or water to a boil. Add the quinoa, lower the heat to a simmer, cover, and cook for about 15 minutes or until the liquid is absorbed. Remove from heat and fluff with a fork.

      Grill the Chicken: Preheat a grill or grill pan over medium-high heat. Cook the marinated chicken for about 6-7 minutes per side, or until fully cooked and juices run clear. Let the chicken rest for a few minutes, then slice it into strips.

        Prepare the Vegetables: While the chicken is cooking, prepare the diced cucumber, halved cherry tomatoes, sliced red onion, and olives in a mixing bowl. Drizzle with fresh lemon juice and toss gently to combine.

          Assemble the Bowls: Divide the cooked quinoa among serving bowls, top each with the grilled chicken strips, and then scatter the vegetable mixture over the top. Finish with crumbled feta cheese and fresh parsley as garnish.

            Serve: Serve immediately, and enjoy a deliciously fresh and vibrant Greek chicken bowl!

              Prep Time: 20 mins | Total Time: 45 mins | Servings: 4