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The main ingredients for a homemade blackberry cobbler are fresh blackberries, sugar, flour, and butter. Each part plays a key role in the dish. For this recipe, I use 2 cups of fresh blackberries. They add natural sweetness and a beautiful color.

blackberry cobbler sweet

Satisfy your sweet tooth with this easy blackberry cobbler recipe! This delightful dessert combines juicy blackberries with a buttery crust, making it perfect for any occasion. In just 50 minutes, you can create a crowd-pleaser with simple ingredients and customizable options. Whether you prefer it classic or with a twist, everyone will love this treat. Click through to discover the full recipe and elevate your dessert game!
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Ingredients
  

2 cups fresh blackberries

1 cup granulated sugar, divided

1 teaspoon lemon juice

1 cup all-purpose flour

1 tablespoon baking powder

½ teaspoon salt

½ cup unsalted butter, melted

1 cup milk

1 teaspoon vanilla extract

½ teaspoon ground cinnamon

Optional: vanilla ice cream for serving

Instructions
 

Preheat your oven to 350°F (175°C).

    In a medium-sized mixing bowl, combine the fresh blackberries, ½ cup of sugar, and lemon juice. Gently toss to coat the berries and let them sit while you prepare the batter.

      In another bowl, whisk together the flour, baking powder, salt, and ground cinnamon.

        In a separate bowl, mix the melted butter, remaining ½ cup sugar, milk, and vanilla extract until well combined.

          Gradually add the dry ingredients to the wet mixture, stirring just until combined. Be careful not to overmix; a few lumps are fine.

            Pour the batter into a greased 9x13-inch baking dish, spreading it evenly across the bottom.

              Spoon the blackberry mixture over the batter evenly. Do not stir; the berries will sink during baking.

                Bake in the preheated oven for 35-40 minutes or until the top is golden brown and a toothpick inserted into the batter comes out clean.

                  Allow the cobbler to cool for about 10 minutes before serving.

                    Prep Time, Total Time, Servings: 15 min | 50 min | 8 servings

                      - Presentation Tips: Serve warm, topped with a scoop of vanilla ice cream or a dollop of whipped cream, and garnish with a few fresh blackberries for a beautiful presentation!